ONGOING RECRUITMENT FOR THE POSITION OF DISHWASHWER IN CANADA

JOB OBJECTIVE

Dishwashers are responsible for ensuring the sanitation and cleanliness of dishes, glassware, table wares, pots, pans, and utensils through manual and machine cleaning methods. In addition, dishwashers are expected to keep  a clean, safe and hygienic dish-washing environment.

JOB RESPONSIBILITIES

Scraping, rinsing, and loading dishes and utensils into dish machine

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Washing, cleaning and sanitizing all pans, utensils, dishes and other kitchen wares

Cleaning sanitizing and maintaining dish machine

Unloading dishes and utensils from dish machine and organize them properly

Emptying trash containers regularly

Maintaining a clean and hygienic kitchen and work area by sweeping and mopping as needed

Performing additional cleaning duties as assigned

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Cleaning food preparation stations and equipment

Reporting kitchen accidents or violations of food safety codes and standards.

JOB REQUIREMENTS AND SKILLS

Exceptional or excellent time management skills

Willingness to comply to all safety codes or standards or procedures

Strong attention to details

Must be able to maintain a high level of personal hygiene

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Good communication skills

Experience in customer or restaurant service

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